USC faculty and staff are invited to participate in a collaborative culinary endeavor: the 2024 EatWell Cookbook! Brought to you by the USC Healthy Campus EatWell subcommittee, this cookbook will present a variety of recipes to showcase our campus community’s rich cultures while also highlighting the skills, tools, and resources for efficient, balanced meals.


Whether it’s a treasured family recipe or a time-efficient meal for busy schedules, submit your recipes by April 15 here for a chance to be featured in the cookbook and win prizes! You are not limited to one submission – enter as many recipes as you like!


For more information visit the EatWell Cookbook webpage.

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